|
The
goal of the MD DNR Chesapeake Bay Monitoring Program, Nutrient Limitation
Component, is to determine the specific factors, primarily nitrogen and
phosphorus, that limit algal growth at various times in Chesapeake Bay and
its tributaries. This information can be used both to target future
nutrient reduction efforts, the keystone program to restore the Bay, and to
interpret monitoring data used to track the restoration. The Nutrient
Limitation component has been in place since August of 1990.
|
|
What is ‘nutrient
limitation’?
Like all plants, phytoplankton (microscopic
algae) need light and nutrients (e.g. nitrogen, phosphorus, carbon) to grow.
Light and nutrients are the ‘resources’ for phytoplankton growth. If light
is not blocked by materials suspended in the water, phytoplankton will
continue to grow as long as there are nutrients being added to the water.
(Nutrients are added from both non-point and point sources, as well as
regenerated from the Bay sediments under certain conditions such as anoxia).
However, unless the nutrients are available in adequate amounts relative to
each other (generally a ratio of nitrogen to phosphorus of 16:1),
phytoplankton growth is ‘nutrient limited’ by one or the other
nutrient. If both nutrients are added in enough excess (regardless of the
relative proportion of them), phytoplankton will not be ‘limited’ even when
they are growing as fast as they can, and the system is ‘nutrient
saturated’.
How is
nutrient limitation measured?
Water samples are collected from sample locations (see map below) in the Patuxent,
Potomac, Choptank, and mainstem Chesapeake Bay. These water samples are
tested using a bioassay. The results of
these laboratory tests are used to determine if a sample is:
- Nitrogen limited (excess phosphorus),
- Phosphorus limited (excess nitrogen), or
- Nutrient Saturated (excess phosphorus and
nitrogen or inadequate light).

Why is determining nutrient limitation
important?
Determining what nutrient is limiting phytoplankton growth is important for
many reasons. For example, these measurements have been made since August
1990, so we can compare the results over time to track changes due to
management efforts or changes in watershed use and inputs. This type of
comparison is included in the most
recent annual report from the Nutrient Limitation Component (filename:
2002_level1_report.pdf, 11,982 kb).
In several areas, the Chesapeake Bay Monitoring Program has shown that
nutrient concentrations in the Bay have been reduced but phytoplankton have
not yet responded (e.g. Patuxent Estuary). The nutrient limitation data has
shown why the expected response has not yet occurred and given managers
confidence that we are still on the right path to restoring the Bay but have
not yet reduced nutrients sufficient to limit algal growth.
Determining patterns of nutrient limitation can also be used to define
future watershed management needs and priorities, and help determine what
management strategies are most likely to have desired effects on controlling
excess algal growth and associated negative impacts on the ecosystem.
In addition, the data from the Nutrient
Limitation Component was used to develop a
predictive model that uses
routinely measured water quality components (total nitrogen, total
phosphorus, dissolved inorganic nitrogen, dissolved inorganic phosphorus,
salinity and water temperature) to estimate the nutrient limitation status
for locations where bioassay samples are not collected. This model has been
applied to determine annual patterns of nutrient limitation for all of
the Maryland DNR Long-term Water and Habitat Quality Monitoring Program
sample locations.
The Nutrient Limitation Component is possible through the hard work of
Dr. Thomas Fisher and
Anne Gustafson at the
University of Maryland Horn Point Environmental Laboratory.
For more information, please contact
Renee
Karrh
at (410) 260-8628. |